Remember when you were little and hot dogs were so delicious? If you are like me, that was the result of ignorant taste buds! Now I have a hard time eating a generic hot dog because I think of all the terrible things (read: ingredients) in them. Somehow, that childhood magic got lost.
But a few years ago, I started rethinking the hot dog situation (I don’t know why, too much free time I guess). Why couldn’t I just forget all those terrible things and enjoy one again? I ran across organic chicken hot dogs and after some research I decided to give hot dogs another chance.
The result has been a few years of childhood relived via my dinner plate – except now I’m grown up enough to want grilled or sauteed green peppers, mushrooms, and onions on top of it. Oh, and sauerkraut. Bring on the veggies. And of course now, I’m a complete potato bun freak – anytime you put me in charge of bringing buns – just expect potato buns. Potato hot dog buns. Potato rolls. They are awesome, and for once in my life – they are actually pretty darn healthy for you compared to other options! How about that. This hot dog journey has been a total revelation for me. You can take something you loved when you were little – and make it healthier and maybe even a little gourmet. (more…)